This week's Book of the Week is Nicola Galloway's eagerly anticipated new cookbook HOMEGROWN KITCHEN, which is beautifully presented and full of accessible delicious recipes and the best advice for those who want to eat delicious, healthy, natural, nourishing food every day.


>> Read Stella's review. 


>> We will have signed copies available. 


>> The Homegrown Kitchen's on-line recipe journal. 


>> The joys of growing and making your own food from scratch. 


>> Yoghurt and Honey Panna Cotta with Roasted Strawberry. 


>> Nicola's lovely Instagram gallery.