Saturday, 16 February 2019

Dirt by Gemma Walsh, Katie Kerr, et al      
Our Book of the Week is an experimental cookbook that digs into the relationship between food and words. Twelve earthy recipes from chef Gemma Walsh are accompanied by a collection of stories, poems and conversations from some of New Zealand’s contemporary writers, including Courtney Sina Meredith, Lana Lopesi, Rosabel Tan, Dominic Huey, Vanessa Crofskey, Natasha Matila-Smith, Owen Connors, Liam Jacobson, Amy Weng, Reem Musa, Gabi Lardies and Sam Walsh.
>>Preview here. 
>> Gemma Walsh and Katie Kerr converse
>> Recipes by Gemma Walsh.
>> Find out more about Gloria Books
>> An interview with Katie Kerr, the designer of Gloria Books
>> Studio Katie Kerr.
>> Dwelling in the margins
>> "Due to algorithms, our ability to access unexpected content has become narrower. The bookstore becomes one of the few places where this is disrupted – where you can find content that wasn’t chosen for you by a computer."

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